Current Menu

  • Sunday-Wednesday Evenings & All Matinees

    White Christmas

    Chef Carved Maple Ham (GF)

    Pot Roast with vegetables and rich beef gravy

    Slow Roasted Turkey with Au Jus and cranberry sauce

    Baked Panko Cod with light butter sauce

    Homestyle Bread Stuffing

    Mashed Potatoes (GF) with beef gravy

    Candied Sweet Potatoes with marshmallows

    Peas with pearl onions (GF)(HS)

    Cauliflower with light cheese sauce (GF)

    *Menu is subject to change

  • Friday and Saturday Evenings

    White Christmas

    Chef Carved Prime Rib (GF)

    Pot Roast with vegetables and rich beef gravy

    Slow Roasted Turkey with Au Jus and cranberry sauce

    Baked Panko Cod with light butter sauce

    Homestyle Bread Stuffing

    Mashed Potatoes (GF) with beef gravy

    Candied Sweet Potatoes with marshmallows

    Peas with pearl onions (GF)(HS)

    Cauliflower with light cheese sauce (GF)

    *Menu is subject to change

     

  • Thursday Evening Served Dinner

    Soup

    Creamy Chicken and Kale

     

    Salads
    (Choice of one; served with dinner rolls and butter)

    • House Salad – Mixed greens, shredded carrots, cucumbers and cherry tomatoes. Choice of Ranch, Italian, Balsamic or Blue Cheese dressing.
    • Caesar Salad- Fresh cut romaine lettuce tossed with caesar dressing and topped with croutons. Anchovies upon request.

     

    Entrees (Choice of one entree)

    • Choice Cut Prime Rib – Served with roasted baby red potatoes tossed in olive oil and sea salt and broccoli florets. GF* Medium Rare- red inside; Medium- pink inside; Well Done- no pink
    • Brown Sugar Mustard Salmon – Fresh Atlantic salmon baked with a sweet brown sugar and mustard glaze and a touch of light soy sauce and ginger served on a bed of rice pilaf. Served with broccoli florets.
    • Red Wine and Herb Pork Chop – Baked frenched bone in pork chop rubbed with herbs de provence and sauced with red wine demi glaze. Topped with rosemary and caramelized onion. Served with roasted baby red potatoes tossed in olive oil and sea salt and broccoli florets.
    • Sherry Laced Alfredo – Penne pasta tossed with rich alfredo sauce with pecorino, parmesan and ricotta cheese. Garnished with fresh basil. Served with a garlic breadstick. (Add sliced chicken breast for $2.00)

    GF* – Gluten Free

    Dessert (Choice of one)

    • Bananas Foster Cake – Triple layer banana cake covered in layers of caramel and banana flavored buttercream frosting. Served with a caramel drizzle and whipped cream.
    • Dutch Apple Cheesecake – New York style cheesecake topped with an apple pie filling and house made vanilla cinnamon streusel crumble.
    • World’s Greatest Chocolate Cake – Four layers of decadent chocolate cake with fudge frosting. Accented with dark chocolate shavings. Garnished with a chocolate ganache drizzle and whipped cream.
  • Thursday Evening Show Only

    Items available for purchase (not included in Show Only ticket price)

    Show Specialty Drinks

    All drinks include a White Christmas souvenir glass
    $10.95 with alcohol/$9.95 without alcohol

    Candy Cane
    Peppermint schnapps and fresh ice cream blended together with a splash of grenadine. Topped with whipped cream and a cherry.

    Snowflake Martini
    Vanilla vodka and chocolate liqueur mixed with cream. Served in an oversized martini glass with a sugar rim.

    Flowering Poinsettia
    Raspberry and peach schnapps mixed with white moscato. Served over ice and garnished with a lime slice.

    Hot Mint Kiss
    Peppermint schnapps and hot chocolate topped with whipped cream and mini kisses.

    Other family favorite drinks include: Sodas (Free Refills), Chocolate or 2% Milk, Lemonade, Orange Juice, Cranberry Juice, Hot Chocolate, Root Beer Float, Slushies (Strawberry, Raspberry, Banana, Peach, or Mango) and Milkshakes (Vanilla, Chocolate, or Strawberry).

     

    Appetizers

    Macaroni and Cheese Bites with marinara sauce
    $6.99

    Boneless Chicken Wings (1/2 dozen) with ranch or blue cheese
    $7.99

    Soft Pretzel Sticks with Cheese Dip
    $5.99

    Port Wine Cheese and Crackers
    $4.99

     

    Desserts

    Bananas Foster Cake – Triple layer banana cake covered in layers of caramel and banana flavored buttercream frosting. Served with a caramel drizzle and whipped cream. $7.99

    Dutch Apple Cheesecake – New York style cheesecake topped with an apple pie filling and house made vanilla cinnamon streusel crumble. $7.99

    World’s Greatest Chocolate Cake – Four layers of decadent chocolate cake with fudge frosting. Accented with dark chocolate shavings. Garnished with a chocolate ganache drizzle and whipped cream. $7.99

    Ice Cream Sundae – Choose vanilla or no sugar added vanilla ice cream and choice of chocolate, caramel or strawberry sauce with whipped cream and a cherry. $4.99