Current Menu 

• ELF: The Musical - Sunday through Wednesday Evenings and all Matinees 11/18 - 11/27

  THROUGH THANKSGIVING WEEK

  (Always subject to change)

  All meals include iced tea, hot tea, and coffee. Sodas and all other drinks are an additional charge.

  All menus include a complete salad bar with specialty salads, rolls, and butter.

  Brown Sugar Honey Ham *GF

  Skirt Steak in Au Jus, topped with Roasted Red Pepper Pesto *GF
  **Contains Pine Nuts

  Apple Cider Glazed Chicken *GF

  Garlic Butter Crumb Cod

  Traditional Stuffing *V

  Smashed Potatoes with Turkey Gravy *GF

  Green Bean Casserole

  Sweet Potatoes *GF

  Assorted Desserts:
  A variety of pies, cakes, ice cream, and specialty desserts from our baker. Sugar-free desserts are available upon request.

• ELF: The Musical - Friday and Saturday Evenings 11/18 - 11/27

  THROUGH THANKSGIVING WEEK

  (Always subject to change)

  All meals include iced tea, hot tea, and coffee. Sodas and all other drinks are an additional charge.

  All menus include a complete salad bar with specialty salads, rolls, and butter.

  Carving Station: Prime Rib

  Brown Sugar Honey Ham *GF

  Skirt Steak in Au Jus, topped with Roasted Red Pepper Pesto *GF
  **Contains Pine Nuts

  Apple Cider Glazed Chicken *GF

  Garlic Butter Crumb Cod

  Traditional Stuffing *V

  Smashed Potatoes with Turkey Gravy *GF

  Green Bean Casserole

  Sweet Potatoes *GF

  Assorted Desserts:
  A variety of pies, cakes, ice cream, and specialty desserts from our baker. Sugar-free desserts are available upon request.

• ELF: The Musical - Sunday through Wednesday Evenings and all Matinees 11/29 - 1/8

  (Always subject to change)

  All meals include iced tea, hot tea, and coffee. Sodas and all other drinks are an additional charge.

  All menus include a complete salad bar with specialty salads, rolls, and butter.

  Brown Sugar Honey Ham *GF

  Skirt Steak in Au Jus, topped with Roasted Red Pepper Pesto *GF
  **Contains Pine Nuts

  Apple Cider Glazed Chicken *GF

  Garlic Butter Crumb Cod

  Spaghetti in Rustic Tomato Basil Sauce *V

  Smashed Potatoes with Turkey Gravy *GF

  Green Bean Casserole

  Buttered Baby Carrots *GF

  Assorted Desserts:
  A variety of pies, cakes, ice cream, and specialty desserts from our baker. Sugar-free desserts are available upon request.

• ELF: The Musical - Friday and Saturday Evenings 11/29 - 1/8

  (Always subject to change)

  All meals include iced tea, hot tea, and coffee. Sodas and all other drinks are an additional charge.

  All menus include a complete salad bar with specialty salads, rolls, and butter.

  Carving Station: Prime Rib

  Brown Sugar Honey Ham *GF

  Skirt Steak in Au Jus, topped with Roasted Red Pepper Pesto *GF
  **Contains Pine Nuts

  Apple Cider Glazed Chicken *GF

  Garlic Butter Crumb Cod

  Spaghetti in Rustic Tomato Basil Sauce *V

  Smashed Potatoes with Turkey Gravy *GF

  Green Bean Casserole

  Buttered Baby Carrots *GF

  Assorted Desserts:
  A variety of pies, cakes, ice cream, and specialty desserts from our baker. Sugar-free desserts are available upon request.

• ELF: The Musical - Thursday Evening Served Dinner

  (Always subject to change)

  Soup:
  Cream of Cauliflower Soup
  w/ onions and celery

  Salads:
  House Salad
  Mixed greens, shredded carrots, cucumbers, and tomatoes.
  Choice of Dressing: ranch, honey mustard, balsamic vinaigrette, or blue cheese.

  Caesar Salad
  Fresh cut romaine lettuce with Caesar dressing.
  Topped with croutons and shredded parmesan cheese.

  Entrées:
  Prime Rib *GF
  Served with Red Bliss garlic smashed potatoes, parmesan green beans, and a side of horseradish cream sauce.

  Cream of Mushroom Roasted Pork Chops *GF
  Roasted pork chop with mushrooms in a rich cream sauce.
  Served with Red Bliss garlic smashed potatoes and parmesan green beans.

  Tuscan Salmon
  Baked salmon in a garlic butter, spinach, and sundried tomato cream sauce.
  Served with saffron rice in lentils and parmesan green beans.

  Ricotta and Kale Cannelloni *V
  Cannelloni stuffed with onions and kale, served in a creamy mascarpone sauce and topped with pine nuts. Served with a garlic breadstick.

  Breaded Chicken Fingers
  Served with Red Bliss garlic smashed potatoes, parmesan green beans, and a side of honey mustard dipping sauce. 

  Desserts:
  Pumpkin Cheesecake
  Rich pumpkin cheesecake garnished with whipped cream.

  Killer Funfetti Vanilla Brownie
  A chewy vanilla brownie with rainbow sprinkles and a soft caramel center, garnished with whipped cream. 

  Rich Triple Chocolate Cake
  Decadent triple layer chocolate cake, served with chocolate drizzle, a dollop of whipped cream, and a sprig of mint. 

• ELF: The Musical - Drink Specials

  All Specialty Drinks include an ELF: The Musical souvenir glass.

  $10.95 with alcohol/$9.95 without alcohol

  Buddy the Elf
  A chilled blend of Rumchata, butterscotch schnapps, crème de menthe, milk, and a dash of maraschino cherry juice.

  Papa Elf
  Premium Roaring Brook Bourbon from Lancaster Distilleries with a splash of maple syrup flavoring, lemon juice, and a pinch of cinnamon. Served over ice.

  Dutch Apple Signature Holiday Specialty Drinks

  Hot Mint Kiss
  Creamy hot chocolate with peppermint schnapps, topped with whipped cream and mini chocolate kisses.

  Candy Cane
  Vanilla ice cream blended with peppermint schnapps and grenadine, topped with whipped cream, a cherry, and a candy cane.

  *All specialty drinks are available without alcohol*

  *Souvenir glasses can be purchased separately for $5 each.

• Madagascar Menu

  Blue Raspberry Lemonade

  Salad Bar:
  Mixed Greens, Tomatoes, Cheese, Cucumbers, Carrots, Celery Sticks, and Yogurt.

  Hot Buffet:
  Cheese Pizza

  Burger Sliders

  Battered Fish Fillets

  French Fries *GF

  Crispy Chicken Fingers

  Mac and Cheese

  Steamed Broccoli *GF

  Buttered Corn *GF

  Desserts:
  Rice Crispy Treats, Sugar Free Jell-O, and Sugar Cookies.