Fiddler on the Roof
April 11 – May 17, 2025
A Tony Award-winning musical. Set in a small Russian village, Tevye, his wife Golde, and their five daughters are led through the wonders of life and have their faith tested. This timeless score includes “If I Were a Rich Man,” “Tradition,” “Matchmaker, Matchmaker,” “To Life (L’Chaim),” and “Sunrise, Sunset.”
Approximate Run Time: 2 Hours and 45 Minutes
Fiddler on the Roof
April 11 – May 17, 2025
A Tony Award-winning musical. Set in a small Russian village, Tevye, his wife Golde, and their five daughters are led through the wonders of life and have their faith tested. This timeless score includes “If I Were a Rich Man,” “Tradition,” “Matchmaker, Matchmaker,” “To Life (L’Chaim),” and “Sunrise, Sunset.”
Approximate Run Time: 2 Hours and 45 Minutes
Fiddler on the Roof Buffet – All Matinees & Friday through Wednesday Evenings
ALWAYS SUBJECT TO CHANGE
Chicken Cacciatore (GF)
Mississippi Pot Roast (GF)
Brown Butter Noodle Kugel (GF) (V)
Potato Crusted Cod
Vegan Sausage with Peppers and Onions (V)(GF)
Roasted Red Skin Potatoes (GF)
Buttered Vegetable Medley (GF)
Buttered Baby Carrots (GF)
All menus include a complete salad bar with specialty salads, rolls and butter.
GF – Gluten Free V – Vegetarian
Assorted Desserts
Variety of pies, cakes, ice cream and specialty desserts from our baker, sugar-free desserts available upon request.
All meals include iced tea, hot tea, and coffee. Sodas and all other drinks are an additional charge
Fiddler on the Roof Thursday Evening Served Dinner
ALWAYS SUBJECT TO CHANGE
SOUP
Chicken Gumbo (GF)
Chicken, andouille sausage with rice, peppers, onions and tomatoes.
SALADS (choice of one)
House Salad
Mixed greens, shredded carrots, cucumbers and tomatoes.
Choice of dressing: Ranch, honey mustard, balsamic vinaigrette or blue cheese.
Caesar Salad
Fresh cut romaine lettuce with Caesar dressing topped with croutons and shredded parmesan.
ENTREES (choice of one)
Prime Rib (GF)
Medium rare, medium or well done.
Drizzled with tarragon butter, served with
cheesy smashed potatoes and buttered Island vegetables*.
Apricot Glazed Chicken Breast (GF)
Sliced chicken breast served with cheesy smashed potatoes and buttered Island vegetables*.
Bourbon Glazed Salmon (GF)
Served with wild rice and buttered Island vegetables*.
Pierogies in Arrabbiata Sauce (V)
Potato and cheese stuffed pierogies topped with parmesan and served with a garlic bread.
Arrabbiata sauce is a bold, flavorful blend of tomatoes, garlic, red chili peppers, and olive oil.
Breaded Chicken Fingers
Served with cheesy smashed potatoes, buttered Island vegetables* and honey mustard dipping sauce.
*Island Vegetables – orange and yellow carrots, green beans and red peppers.
DESSERTS (choice of one)
Brownie Caramel Cheesecake
Chocolate Fudge Cake
Lemon Berry Cream Cake
Fiddler on the Roof – Show Only Menu – Thursday Evening (á la carte)
(All items are á la carte and are separately priced from show ticket prices.)
APPETIZERS
Chicken Tenders (4 Pieces)
served with Honey Mustard Sauce
$7.99
Macaroni and Cheese Bites
served with Marinara Sauce
$6.99
Soft Pretzel Sticks
served with Cheese Dip
$5.99
SPECIALTY DESSERTS
$7.99 Each
Brownie Caramel Cheesecake
Chocolate Fudge Cake
Lemon Berry Cream Cake
ALL A LA CARTE ORDERS MUST BE
PLACED PRIOR TO START OF SHOW
-
Fiddler on the Roof Buffet - All Matinees & Friday through Wednesday Evenings
ALWAYS SUBJECT TO CHANGE
Chicken Cacciatore (GF)
Mississippi Pot Roast (GF)
Brown Butter Noodle Kugel (GF) (V)
Potato Crusted Cod
Vegan Sausage with Peppers and Onions (V)(GF)
Roasted Red Skin Potatoes (GF)
Buttered Vegetable Medley (GF)
Buttered Baby Carrots (GF)All menus include a complete salad bar with specialty salads, rolls and butter.
GF – Gluten Free V – Vegetarian
Assorted Desserts
Variety of pies, cakes, ice cream and specialty desserts from our baker, sugar-free desserts available upon request.All meals include iced tea, hot tea, and coffee. Sodas and all other drinks are an additional charge
-
Fiddler on the Roof Thursday Evening Served Dinner
ALWAYS SUBJECT TO CHANGE
SOUP
Chicken Gumbo (GF)
Chicken, andouille sausage with rice, peppers, onions and tomatoes.SALADS (choice of one)
House Salad
Mixed greens, shredded carrots, cucumbers and tomatoes.
Choice of dressing: Ranch, honey mustard, balsamic vinaigrette or blue cheese.Caesar Salad
Fresh cut romaine lettuce with Caesar dressing topped with croutons and shredded parmesan.ENTREES (choice of one)
Prime Rib (GF)
Medium rare, medium or well done.
Drizzled with tarragon butter, served with
cheesy smashed potatoes and buttered Island vegetables*.Apricot Glazed Chicken Breast (GF)
Sliced chicken breast served with cheesy smashed potatoes and buttered Island vegetables*.Bourbon Glazed Salmon (GF)
Served with wild rice and buttered Island vegetables*.Pierogies in Arrabbiata Sauce (V)
Potato and cheese stuffed pierogies topped with parmesan and served with a garlic bread.
Arrabbiata sauce is a bold, flavorful blend of tomatoes, garlic, red chili peppers, and olive oil.Breaded Chicken Fingers
Served with cheesy smashed potatoes, buttered Island vegetables* and honey mustard dipping sauce.*Island Vegetables – orange and yellow carrots, green beans and red peppers.
DESSERTS (choice of one)
Brownie Caramel Cheesecake
Chocolate Fudge Cake
Lemon Berry Cream Cake -
Fiddler on the Roof - Show Only Menu - Thursday Evening (á la carte)
(All items are á la carte and are separately priced from show ticket prices.)
APPETIZERS
Chicken Tenders (4 Pieces)
served with Honey Mustard Sauce
$7.99Macaroni and Cheese Bites
served with Marinara Sauce
$6.99Soft Pretzel Sticks
served with Cheese Dip
$5.99SPECIALTY DESSERTS
$7.99 EachBrownie Caramel Cheesecake
Chocolate Fudge Cake
Lemon Berry Cream Cake
ALL A LA CARTE ORDERS MUST BE
PLACED PRIOR TO START OF SHOW
Show Dates:
April 2025
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- Show Playing: Fiddler on the Roof
Show Pricing:
- $80 EVENING DINNER AND SHOW
- $75 MATINEE DINNER AND SHOW
- $35 STUDENT (13-18)
- $30 CHILD (12 AND UNDER)
- $55 SHOW ONLY
- $22 CHILD SHOW ONLY (18 AND UNDER)
Notes:
A $3.00 per ticket fee applies for ALL orders.
Performance schedule is subject to change.
Strollers and high chairs are not permitted in the theatre. Booster seats are available for children over the age of 3.
Children under the age of 3 AND remaining in a party member’s lap do not require a ticket.
Show Times:
- Matinee 11:30 Lunch, 1:00 Show
- Evening 6:00 Dinner, 7:30 Show
- Twilight 5:30 Dinner, 7:00 Show
- Thursday Evening 5:30 Dinner, 7:30 Show