(always subject to change)
All meals include iced tea, hot tea, and coffee.
All buffet menus include a complete salad bar with specialty salads, rolls, and butter.
Carving Station: Prime Rib
Impossible Meatloaf (V, Vegan)
Honey BBQ Chicken Breast (GF)
Haddock in Sundried Tomato Chimichurri (GF)
Baked Mac and Cheese (V)
Red Skin Smashed Potatoes (GF, V)
Seasoned Summer Vegetable Blend (GF, V)
Buttered Cauliflower (GF, V)
Desserts:
Raspberry Almond Shortbread (GF)
A variety from of pies, cakes, ice cream, and specialty desserts from our baker.
Sugar-free desserts are available upon request.