Newsies – Friday and Saturday Evenings

(always subject to change)

All meals include iced tea, hot tea, and coffee.

All buffets include a complete salad bar with specialty salads, rolls, and butter.

Carving Station: Prime Rib

Brown Sugar Mustard Glazed Ham (GF)

Parmesan Ranch Baked Chicken

Beef Stuffed Green Peppers in Tomato Sauce (GF)

Garlic Butter Crumb Cod

3-Cheese Baked Macaroni & Cheese (V)

Red Skin Smashed Potatoes (GF)

Buttered Green Bean Medley (GF, V)

Seasoned Cauliflower (GF, V)

Assorted Desserts:
A variety of pies, cakes, ice cream, and specialty desserts from our baker. Sugar-free desserts are available upon request.

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