Newsies – Sunday through Wednesday Evenings & All Matinees

(always subject to change)

All meals include iced tea, hot tea, and coffee.

All buffets include a complete salad bar with specialty salads, rolls, and butter.

Brown Sugar Mustard Glazed Ham (GF)

Parmesan Ranch Baked Chicken

Beef Stuffed Green Peppers in Tomato Sauce (GF)

Garlic Butter Crumb Cod

3-Cheese Baked Macaroni & Cheese (V)

Red Skin Smashed Potatoes (GF)

Buttered Green Bean Medley (GF, V)

Seasoned Cauliflower (GF, V)

Assorted Desserts:
A variety of pies, cakes, ice cream, and specialty desserts from our baker. Sugar-free desserts are available upon request.

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