Oklahoma Buffet – All Matinees & Friday through Wednesday Evenings

(Always subject to change)

Homemade meatloaf (GF)
Parmesan encrusted chicken (GF)

Bourbon glazed pork loin (GF)

Pecan crusted tilapia

Pasta primavera in light garlic olive oil (V)

Smashed potatoes and chicken gravy (GF)

Buttered vegetable blend (GF)

Buttered corn (GF)

All menus include a complete salad bar with specialty salads, rolls and butter.

Assorted Desserts
Choose from a variety of pies, cakes, ice cream and specialty desserts from our baker.
Sugar-free desserts are available upon request.

All meals include iced tea, hot tea, and coffee. Sodas and all other drinks are an additional charge.

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