Waitress Buffet – All Matinees & Friday through Wednesday Evenings

ALWAYS SUBJECT TO CHANGE

 Chicken Cordon Bleu
Beef  Medallions with pearl onions and demi-glace (GF)
Fire Roasted Honey BBQ Pork Ribs (GF)
Butter Crumb Cod
Penne & Broccoli Alfredo (V)
Red skin garlic smashed potatoes & beef gravy (GF)
Prince Charles Seasoned Vegetables* (GF)
* Broccoli, carrots, green beans and red peppers.
Buttered Sweet Corn (GF)

All menus include a complete salad bar with specialty salads, rolls and butter.

Assorted Desserts
Variety of pies, cakes, ice cream and specialty desserts from our baker, sugar-free desserts available upon request.

All meals include iced tea, hot tea, and coffee. Sodas and all other drinks are an additional charge

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