(always subject to change)
All meals include iced tea, hot tea, and coffee.
All buffets include a complete salad bar with specialty salads, rolls, and butter.
Beef Tips smothered in Onion Gravy (GF)
Chicken Florentine (GF)
Baked Butter Crumb Cod
Tortellini in a Smoked Cheddar Tomato Sauce (V)
Smashed Red Skin Potatoes (GF, V)
Buttered Broccoli and Cauliflower (GF, V)
Monte Carlo Vegetable Blend (GF, V)
(Green Beans, Yellow Beans, Carrots)
Beyond Sausage and Peppers (GF, V)
Assorted Desserts
A variety of pies, cakes, ice cream, and specialty desserts from our baker.
Sugar-free desserts are available upon request.