Thursday Evening Served Dinner

Soup:

  • Creamy Potato and Dill

Salads:

(Choice of either House or Caesar Salad; dinner rolls and butter)

  • House Salad:  mixed greens, shredded carrots, cucumbers. Choice of dressing Ranch, Italian or Blue Cheese.
  • Caesar Salad: fresh cut romaine lettuce tossed with house made dressing and topped with croutons (anchovies available upon request)

Entrees:

(Choice of one entrée)

    • Choice Cut Prime Rib – Cooked to order temperature. Served with au gratin potatoes and broccoli florets. Medium Rare; Medium; Well Done
      • Pairs well with a bottle of  Jacob’s Creek Merlot
    • Stuffed Salmon – Fresh Atlantic salmon topped with crab imperial drizzled with butter. Served with rice pilaf and broccoli florets.
      • Pairs well with a bottle of Kendall Jackson Reserve Chardonnay
    • Bacon Wrapped Pork Tenderloin – Apple smoked bacon wrapped around pork tenderloin on a bed of apples and cranberries and drizzled with balsamic vinegar glaze. Served with au gratin potatoes and broccoli florets.
      • Pairs well with a bottle of Cavit Pino Grigio
    • Penne Pasta with Smoked Chipotle Pesto – Penne pasta tossed with a mild smoked chipotle pesto, fresh tomatoes, and spinach and topped with shaved parmesan cheese. Served with a rosemary and garlic bread stick.
      • Pairs well with a glass of our house White Zinfandel

Desserts:

(Choice of a dessert)

  • Dutch Apple Cheesecake – Creamy New York style cheesecake swirled with apple pie filling and a streusel topping. Served with a caramel drizzle and sweet and salty cinnamon nuts.
  • Mississippi Mud Square – Rich chocolate cake with a silky chocolate cream, decadent fudge sauce and white chocolate topping. Served with a chocolate ganache drizzle, whipped cream and a cherry.
  • Tiramisu – A tower of Italian sponge cake soaked with espresso coffee and layered with a sweet mascarpone cream. Served with a dollop of whipped cream dusting of cocoa powder and a chocolate cover coffee bean.

* For our Show Only guests, appetizers and desserts will be offered at your table or Show Only seats. Suggested arrival time is 7:15pm.

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