Friday and Saturday Evenings

White Christmas

Chef Carved Prime Rib (GF)

Pot Roast with vegetables and rich beef gravy

Slow Roasted Turkey with Au Jus and cranberry sauce

Baked Panko Cod with light butter sauce

Homestyle Bread Stuffing

Mashed Potatoes (GF) with beef gravy

Candied Sweet Potatoes with marshmallows

Peas with pearl onions (GF)(HS)

Cauliflower with light cheese sauce (GF)

*Menu is subject to change

 

Scroll to Top